Empanadas are delicious and fun to make, that's why we make it in family.
Do you love empanadas? Wanna surprise some friends? or maybe just meet new people in our community.
Learn how to make some traditional empanadas from scratch with Adrian.
Adrian is owner of the food business Empanada Club, offering his empanadas packaged or in a food trailer around Southern Maine.
This time we'll share our Beef and Onion empanadas, and Cheese empanadas (vegetarian). We'll eat some empanadas at the end of the class and you'll have extra to take home with you.
Join us for the class at the new Fork Food Lab facility, and learn how to make this beautiful snacks. May 17th, from 5:30 pm to 8:00 pm
Fork Food Lab is share kitchen for cool entrepreneurs like me ;-)
Class includes:
Two hours and a half of class with Empanada Club Founder Adrian.
All materials and tools.
All the empanadas that you make, you can eat them at the class or take it home with you.
PD. We share our original recipes, so make sure to join us.
Location:
Time:
Friday, May 17th, 2024, 5:30 PM – 8:00 PM EST